Features:
- Each ice ball mould makes four 4.5cm ice ball.
- The ice tray is sealed and balanced and will not leak or tip in the freezer.
- Great for making ice cubes, chocolate, gelatines in the party and bar.
- You can add any fruit like strawberry, cherry, orange, apple, and lemon to the liquid.
- Dishwasher safe.
Specifications:
Material: Food Grade Silicone
Colour: Black
Size :12.5 x 12.5 x 4.7cm (Ball diameter 4.5cm)
Weight: 122g
Temperature: -40 to 240 degrees
Package Included:
1x Ice Ball Mould
How to Use the Ice Ball Maker Mould
- Before using a new tray, wash thoroughly with soap and water.
- Fill the bottom tray nearly full of water (leave about 1 cm unfilled).
- Then set the bottom tray on an even surface in your sink and press the lid tray down into the bottom tray until it is sealed (Note: The excess water will escape through the 4 vent holes at the top of each ball).
- When full, gently press down on the top of each mould to force out enough water to give a slight air gap at the top of each ball for expansion - This step is important so your ice balls will form properly without cracking - Need to leave room for expansion.
- Do not worry about excess water in-tray. Let it freeze with the mould.
- Lay flat in freezer for 5+ hours